Tadich Grill

In 1849, an unassuming coffee stand was founded in the San Francisco waterfront. Enduring earthquakes, fires, and changes of name, location, and ownership, that establishment still stands, now known as the Tadich Grill, California's oldest restaurant. The constants throughout the Tadich's evolution have been hearty seafood and other local specialties, and the stewardship of Croatian American families. A destination restaurant and local treasure, the Tadich Grill continues to evoke and old-world feel. This volume captures the history, ambiance, and flavors of this San Francisco institution, presenting a warm portrait of a true culinary success story.